Baking & Patisserie

• -by web master
• 0 Students
• Last updated 1 year ago

• Overview
• Curriculum
• Instructor
• Reviews

Course Description

Curriculum

• 1 Section
• 3 Lessons
• 10 Weeks

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• Baking & Patisserie

  3
  • 1.1
    Certificate in International Baking & Pastry Skills
  • 1.2
    Diploma in International Baking & Pastry Skills
  • 1.3
    Intermediate in Baking & Patisserie

Your Instructors

web master

• 15 Courses
• 0 Students